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Tuesday, August 21, 2007
The Proof is in De Proef
Back in the spring of 2007, Signature Ale was conceived as a collaboration between Tomme Arthur (Port Brewing) and Dirk Naudts (De Proef). Hopped in the aggressive American style and fermented with saccharomyces and brettanomyces yeast strains, the brew was an interesting ride of an experiment for the brewers. This is a beer that I'll be anxious to dive into. The De Proef Collection is not yet available here in Pennsylvania, but SBS-Imports may be helping to bring those days to a fortunate end. Stay tuned for more info.