I've always enjoyed brewer John Rehm's thoughtful prose and insights
to his brewing doings at Philadelphia Brewing Company
Haven't heard from him in quite some time on his blog until just last week when he discussed the new 2,600 gallon fermentation tanks that they are working on. Hope to hear more from John in the coming months.
Bryan - Thanks for the mention! We've been busy over here so I've been posting when I can. We're releasing a maroon-colored ale brewed with lots of red raspberries and marion blackberries this week! We're also bringing back JOE coffee Porter ... I'll get more information out soon.
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