I'm in a list mood lately, so here's a wrap-up of
Monk's recent beer dinner, the Oktoberfest feast. Apologies in advance again here for dropping the ball on pictures.
Course 1
~
Weltenburger Kloster Barock Hell
Course 2
~
Stoudt's Pilsner &
Spaten Oktoberfest
~ Fried Lobster Tail w/ German Mustard Mayonnaise & Marrow Balls
Course 3
~
Dogfish Head Punk'n Ale &
Paulaner Oktoberfest
~ Salmon Strudel w/ Toasted Almonds & a Rosemary-Infused Bechemal Sauce
Course 4
~
Troegs Troegenator Dopplebock & Weltenburger Kloster Asam Dopplebock
~ Sauerbraten w/ Warm German Potato Salad & Asparagus
Course 5
~
Aventinus Eisbock
~ Warm Apple Dumpling w/ Caramel Sauce
Pre-show beer at Nodding Head: 3C Extreme (extremely good!)
Attendance represented by our table: 28.57%
Amuse-bouche Surprise: Duck & cheese on baguette slice
Most Memorable New Beer (new to me): Weltenburger Kolster Asam Doppelbock
Best Food/Beer Pairing (t): Paulaner Oktoberfest & Salmon Strudel
Best Food/Beer Pairing (t):
Aventinus Eisbock & Warm Apple Dumpling
Best Beer perhaps better on its own: Stoudt's Pilsner
Most Curious Concoction: Lobster Marrow Balls
Great Beer Overshadowed: Troegenator by Weltenburger Doppelbock
Question of the Night: Is Oktoberfest sexy enough in the Monk's arena to get people to come out for a full dinner themed around the subject? Or are they just parcelling out their Monk's allowance for the
Van Steenberge dinner in less than two weeks?
I'm in a list mood lately, so here's a wrap-up of Monk's recent beer dinner, the Oktoberfest feast. Apologies in advance again here for dropping the ball on pictures.
Course 1
~ Weltenburger Kloster Barock Hell
Course 2
~ Stoudt's Pilsner & Spaten Oktoberfest
~ Fried Lobster Tail w/ German Mustard Mayonnaise & Marrow Balls
Course 3
~ Dogfish Head Punk'n Ale & Paulaner Oktoberfest
~ Salmon Strudel w/ Toasted Almonds & a Rosemary-Infused Bechemal Sauce
Course 4
~ Troegs Troegenator Dopplebock & Weltenburger Kloster Asam Dopplebock
~ Sauerbraten w/ Warm German Potato Salad & Asparagus
Course 5
~ Aventinus Eisbock
~ Warm Apple Dumpling w/ Caramel Sauce
Pre-show beer at Nodding Head: 3C Extreme (extremely good!)
Attendance represented by our table: 28.57%
Amuse-bouche Surprise: Duck & cheese on baguette slice
Most Memorable New Beer (new to me): Weltenburger Kolster Asam Doppelbock
Best Food/Beer Pairing (t): Paulaner Oktoberfest & Salmon Strudel
Best Food/Beer Pairing (t): Aventinus Eisbock & Warm Apple Dumpling
Best Beer perhaps better on its own: Stoudt's Pilsner
Most Curious Concoction: Lobster Marrow Balls
Great Beer Overshadowed: Troegenator by Weltenburger Doppelbock
Question of the Night: Is Oktoberfest sexy enough in the Monk's arena to get people to come out for a full dinner themed around the subject? Or are they just parcelling out their Monk's allowance for the Van Steenberge dinner in less than two weeks?
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